30 December 2010

Rice Pudding

We only get it once a year. That's what makes it so delicious. It's a long standing Abel Christmas tradition. Mom makes it for Christmas Day dessert. An almond is hidden inside the pudding (two almonds now, accommodating for the large numbers) and the person(s) who get the almond receive a prize. There is simply nothing better than my mom's rice pudding topped with warm raspberry sauce!


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7 comments:

  1. KatieDecember 30, 2010 at 8:34 AM

    Looks good, what a fun tradition. Merry Christmas!

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  2. KirstiDecember 30, 2010 at 9:15 AM

    I look forward to the very same thing at Christmas. The only problem these days is that my kids always try to steal mine!

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  3. Maddy SDecember 30, 2010 at 10:24 AM

    I had that at your house and I still dream about it. IS the recipe a secret? So cute. My family gets sarmale as a tradition now since I really don't have patience to make them any other time. :) Te iubesc!

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  4. LeShelDecember 30, 2010 at 11:52 AM

    looks delicious. do you share recipes

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  5. McKennahDecember 30, 2010 at 2:13 PM

    I love this every single year! I love how the adults act like children STILL about who rigs the rice pudding and who doesn't.

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  6. Cristina KarekarJanuary 3, 2011 at 10:37 AM

    Yummy, poti sa ne trimiti reteta?! :)

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  7. ShnopaJanuary 6, 2011 at 10:24 PM

    That looks tasty! And by the way I am absolutely loving the Mistborn books you recommended. I have my dad and Doug reading them too! Thanks, Kirsten.

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